or other fillings wrapped in bamboo leaves.  The tradition of tzung tzu is meant to remind us of the village fishermen scattering rice across the water of the Mi Low river in order to appease the river dragons so that they would not devour Chu Yuan.

　　譯文：

　　粽子

　　端午節(jié)期間一道很受歡迎的菜是粽子。這道美味的菜是用竹葉包肉、花生、蛋黃或其他餡料的粽子�！肚f子》的傳統(tǒng)是要提醒我們，村里的漁民為了安撫河龍，不讓他們吞食屈原，就把大米撒在密洛江的水面上。